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How do we increase food production by more than 50%, on a limited amount of arable land, to feed a projected 10 billion people by 2050?
Phytoplankton are the foundation of ocean ecosystems: like rainforests, they consume carbon from the atmosphere, form the basis of the marine food web and have a decisive influence on fish abundance a...
While invasive zebra mussels consume small plant-like organisms called phytoplankton, researchers discovered during a long-term study that zebra mussels can actually increase Microcystis, a type of ph...
New U.S. National Science Foundation-funded research suggests that the ability of green algae to eat bacteria is more widespread than previously thought, a finding that could be important in envi...
Hurricanes, pollution, disease, bleaching and the effects of an increasingly warmer planet are affecting the health of coral reefs around the world. However, reefs in the Caribbean are facing a new th...
Scientists have long believed that ocean viruses quickly kill algae. But new U.S. National Science Foundation-funded research shows that viruses often live in harmony with algae, and that they pr...
Deserts of the U.S. Southwest are hot and dry -- extreme habitats for most plants -- but, remarkably, microscopic green algae that live there are extraordinarily tolerant of dehydration.These tiny gre...
Researchers have found a potential tool for identifying "super corals" that can tolerate a limited amount of climate change."We may be able to use algae team characteristics to identify coral colonies...
Algae have the potential to become a sustainable source of high-value biofuels. But researchers face major challenges that hold them back from mass-producing algae.Triacylglycerols, or TAGs, are the r...
Globally important ocean algae called coccolithophores are mysteriously scarce in one of the most productive regions of the Atlantic Ocean, according to a new paper in Deep Sea Research I. A massive d...
Scientists have discovered how diatoms –- algae that produce 20% of the Earth's oxygen –- harness solar energy for photosynthesis. Algae store energy in the form of natural oils and, under the right c...
Scientists have confirmed that viruses can kill marine algae called diatoms, but diatom die-offs near the ocean surface may provide nutrients and organic matter for recycling by other algae.Diatoms ar...
Since the late 1990s, Lake Erie has been plagued with blooms of toxic algae that turn its waters a bright blue-green. These harmful algae blooms are made up of cyanobacteria that produce the liver tox...
Two new studies of green algae — the scourge of swimming pool owners and freshwater ponds — have revealed new insights into how these organisms siphon carbon dioxide from the air for use in photosynth...
Spotted salamanders and green algae make for an odd couple, but they share a close bond that begins when the algae start growing in the salamander’s egg. Just because it’s an intimate arrangement, tho...

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