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Gas production in humans ingesting a soybean flour derived from beans naturally low in oligosaccharides
Soy flour low-oligosaccharide soybeans breath-hydrogen concentration
2016/5/30
Ingestion of soy products may cause excessive
intestinal gas. This gas results from colonic bacterial fermentation
of the indigestible oligosaccharides raffinose and stachyose,
which are present in...
Effects of supplementing vitamin E on in vitro rumen gas production,volatile fatty acid production,dry matter disappearance rate,and utilizable crude protein
vitamin E rumen fermentation in vitro
2015/9/15
Two in vitro trials were carried out to study the effects of supplementing vitamin E (VE) on rumen fermentation. In Trial I, four levels of VE product (purity 50%), i.e. 0, 15, 30, and 60 mg/kg dry ma...
Determination of Nutrient Contents and In vitro Gas Production Values of Some Legume Forages Grown in the Harran Plain Saline Soils
In vitro Gas Production Glycophyte Forages Legume sp. Relative Feed Value Salt Stress
2016/5/16
The aim of this study was to determine the nutritive value of some legume species in salt-affected soils of South-East Anatolian region using chemical composition and in vitro gas production kinetics....
Influence of Yeast Fermented Cassava Chip Protein (YEFECAP) and Roughage to Concentrate Ratio on Ruminal Fermentation and Microorganisms Using In vitro Gas Production Technique
Protein Source Rumen Fermentation In vitro Gas Production Rice Straw
2016/5/16
The objective of this study was to determine the effects of protein sources and roughage (R) to concentrate (C) ratio on in vitro fermentation parameters using a gas production technique. The experime...
Using Plant Source as a Buffering Agent to Manipulating Rumen Fermentation in an In vitro Gas Production System
Banana Flower Powder Buffalo Cattle PCR Technique Rumen Buffer Rumen Fermentation
2016/5/12
The objective of this study was to investigate the effect of banana flower powder (BAFLOP) supplementation on gas production kinetics and rumen fermentation efficiency in in vitro incubation with diff...
Multivariate analysis of wheat flour dough sugars, gas production, and dough development at different fermentation times
rheofermentometer yeast fermentable sugars Principal Component Analysis HPLC
2014/2/24
A Principal Component Analysis method based on multivariate analysis was used to evaluate the correlation between the fermentable sugar content of dough and its behaviour during fermentation at differ...
Estimation of Natural Gas Production, Import and Consumption in Brazil Based on Three Mathematical Models
Natural Gas Mathematical Modeling Logistic Model Exponential Model Model of Von Bertalanffy
2013/3/8
A mathematical model capable of providing a forecast of future consumption and import of natural gas is essential for the planning of the Brazilian energy matrix. The aim of this study is to compare t...
Effects of Tropical High Tannin Non Legume and Low Tannin Legume Browse Mixtures on Fermentation Parameters and Methanogenesis Using Gas Production Technique
Crude Protein In vitro Gas Production In vitro Dry Matter Degradation Methane
2016/5/10
In vitro experiments were conducted to evaluate the suitability of several mixtures of high tanniniferous non legumes with low tanniniferous legumes on in vitro gas production (IVGP), dry matter degra...
Chemical Composition, In vitro Gas Production, Ruminal Fermentation and Degradation Patterns of Diets by Grazing Steers in Native Range of North Mexico
Rangelands Minerals In situ Degradation In vitro Fermentation In vivo Fermentation
2016/5/10
The objective of the study was to quantify annual and seasonal differences in the chemical composition, in vitro gas production, in situ degradability and ruminal fermentation of grazing steers’ diets...
In 1959-90, labor productivity declined in the production of crude oil and natural gas, as U.S. oil fields aged. This article profiles productivity trends in the crude oil and natural gas production i...
Degradation Kinetics of Carbohydrate Fractions of Ruminant Feeds Using Automated Gas Production Technique
Gas Production Technique Fractional Rate of Carbohydrate Digestion Digestion Kinetics of Soluble Carbohydrate
2016/4/29
The current ruminant feeding models require parameterization of the digestion kinetics of carbohydrate fractions in feed ingredients to estimate the supply of nutrients from a ration. Using an automat...
Retaining human resources in petroleum industry and oil and gas production facilities in Japan
asphalt human resources energy policy young technologist technical transfer unconventional
2009/4/14
Natural asphalt produced from oil bearing region in Northern Japan has been used as a glue to fix shaft and knife during the Jomon period (5000∼2300 years ago). The 121 oil and gas fields were...
Evaluation of some by-Products using In situ and In vitro Gas Production Techniques
Evaluation by-Products situ vitro Gas Production Techniques
2009/1/19
Food by-products in Iran are produced in high levels. In this study, in situ and in vitro gas production techniques were used to describe nutritive value of apple pomace, tomato pomace and noodle was...
Nutritive Value Assessment of Acacia Species Using Their Chemical Analyses and in Vitro Gas Production Technique
Acacia species chemical composition nutritive assessment gas production technique
2010/11/11
To evaluate the nutritional value of the fresh shoots of 14 Acacia species (A. coriacea, A.
cuthbertsonii, A. ineguilatera, A. iteaphylla, A. kempeana, A. ligulata, A. microbotrya, A. nilotica, A. os...
Use of In vitro Gas Production Technique to Investigate Interactions between Rice Straw, Wheat Straw, Maize Stover and Alfalfa or Clover
Interactive Effect Straw Legume Hay In vitro Gas Production
2016/4/28
Measurement of gas produced during in vitro fermentation was used to investigate the fermentation characteristics and interactions of rice straw, wheat straw or maize stover mixed with alfalfa or clov...