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Enhancement of immunity in the elderly by dietary supplementation with the probiotic Bifidobacterium lactis HN019
Probiotics elderly immunosenescence
2016/6/14
The aging process can lead to a decline in cellular
immunity. Therefore, the elderly could benefit from safe and
effective interventions that restore cellular immune functions.
Dietary supplementation with eicosapentaenoic acid, but not with other long-chain n−3 or n−6 polyunsaturated fatty acids, decreases natural killer cell activity in healthy subjects aged >55 y
Fish oil immunity natural killer cell
2016/6/12
Animal studies showed that dietary flaxseed oil
[rich in the n3 polyunsaturated fatty acid -linolenic acid
(ALA)], evening primrose oil [rich in the n6 polyunsaturated
fatty acid -linolenic acid (...
Effect of dietary supplementation with black currant seed oil on the immune response of healthy elderly subjects
aging prostaglandins eicosanoids
2016/6/1
We have shown that the age-associated increase
in prostaglandin E2 production contributes to the decline in
T cell–mediated function with age. Black currant seed oil
(BCSO), rich in both g-linoleni...
Lutein and zeaxanthin concentrations in plasma after dietary supplementation with egg yolk
Humans plasma lutein
2016/6/1
The food matrix in which carotenoids are found
affects their bioavailability. Lutein and zeaxanthin are abundant
in egg yolks and accumulate in the macular region of the retina,
where they may affe...
Limited effect of refined carbohydrate dietary supplementation on colonization of the gastrointestinal tract of healthy subjects by Candida albicans
Candida albicans refined carbohydrate colonization
2016/5/31
Infections due to Candida albicans occur readily
in situations in which ample glucose is available. In mice,
dietary refined carbohydrate supplementation leads to higher
rates of Candida growth in ...
Dietary supplementation and doping-related factors in high-level sailing
Nutritional supplementation Substances Testing design Athlete Coach
2015/7/24
Although dietary supplements (DSs) in sports are considered a natural need resulting from athletes’ increased physical demands, and although they are often consumed by athletes, data on DS usage in Ol...
Effect of Exercise on Blood Antioxidant Status and Erythrocyte Lipid Peroxidation:Role of Dietary Supplementation of Vitamin E
Moderate exercise lipid peroxidation erythrocyte Vitamin E
2009/7/2
We tested the effects of moderate physical exercise on the blood antioxidant capacity and erythrocyte lipid peroxidation in 21 Wistar albino rats. Erythrocyte superoxide dismutase (SOD) activity incre...
Dietary Supplementation of Vitamin E and α-lipoic Acid Upregulates Cell Growth and Signaling Genes in Rat Myocardium
antioxidants vitamin E α-lipoic acidgene expressionmyocardium
2009/4/20
The efficacy of antioxidant supplementation in the prevention of cardiovascular disease appears equivocal, however the use of more potent antioxidant combinations than those traditionally used may exe...
DIETARY SUPPLEMENTATION WITH PHYTOHEMAGGLUTININ IN COMBINATION WITH α-KETOGLUTARATE LIMITS THE EXCRETION OF NITROGEN VIA URINARY TRACT
alpha-ketoglutaric acid phytohemagglutinin nitrogen elimination intestine
2010/12/22
The aim of the study was to evaluate the effect of both phytohaemagglutinin (PHA) alone, and in combination with alpha-ketoglutaric acid (AKG), on nitrogen elimination via the urinary tract as opposed...
Vitamin E dietary supplementation significantly affects multiple risk factors for cardiovascular disease in baboons
Vitamin E HDL high-density lipoprotein antioxidants paraoxonase apo A-I apolipoprotein A-I baboons
2008/12/18
Background: Oxidative stress is a widely accepted risk factor for cardiovascular disease (CVD), but the CVD benefit of dietary antioxidants, such as vitamin E, is controversial.
Objective: Therefo...
Dietary supplementation with zinc and a growth factor extract derived from bovine cheese whey improves methotrexate-damaged rat intestine
Zinc whey growth factor extract small-intestine damage
2017/1/3
Oral administration of zinc or bovine whey-derived growth factor extract (WGFE) is known to reduce intestinal permeability and ameliorate methotrexate (MTX)-induced mucositis, respectively.