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Relationship between muscle fibre characteristics and meat sensory properties in three nutria (Myocastor coypus) colour types
nutria muscle histochemical measurements sensory characteristics correlation
2016/6/3
The study determined the muscle fibre characteristics and sensory properties of the longissimus lumborum muscle (LL) of eight-month-old nutrias of three colour types and the correlations between meat ...
Nutritive value of maize and sorghum silages: fibre fraction degradation and rumen microbial density in buffalo cows
Italian Mediterranean buffalo rumen microorganism rumen degradability silages
2015/7/2
Sorghum could be a potential substitute to maize in Mediterranean buffaloes feed in order to improve sustainability of buffalo-based agriculture, due to its reduced water and nitrogen requirements com...
Combinations of feed additives affect ileal fibre digestibility and bacterial numbers in ileal digesta of piglets
synbiotic feed enzyme intestine short-chain fatty acid microbiota pig
2015/6/24
The study was performed to investigate the effect of combinations of feed additives consisting of either a combination of a probiotic and a prebiotic (synbiotic), or a combination of a probiotic and x...
Nutritive value of Trifolium pratense L. for ruminants estimated from in situ ruminal degradation of neutral detergent fibre and in vivo digestibility of organic matter and energy
clover forage vegetation stage NDF indigestible NDF potential degradability
2015/6/8
Seven clover (Trifolium pratense L.) samples were collected at three different stages of the same sward (first growth (I), n = 3; first regrowth (II), n = 3; second regrowth (III), n = 1) during the g...
Ruminal degradability of dry matter and neutral detergent fibre of grasses
rumen degradation parameters dry matter neutral detergent fibre in sacco method prediction equations
2015/6/8
A study was conducted (I) to determine rumen degradability (in sacco) of dry matter (DM) and neutral detergent fibre (NDF) of the most important grass species grown in the Czech Republic, (II) to comp...
Determination of indigestible neutral detergent fibre contents of grasses and its prediction from chemical composition
grass indigestible neutral detergent fibre in sacco method
2015/6/5
Five grass species (Dactylis glomerata L., Phleum pratense L., Lolium perenne L., Festuca arundinacea L.) and the hybrid Felina (Lolium multiflorum L. × Festuca arundinacea L.), commonly used in rough...
Fibre and ergosterol contents in forage of Arrhenatherum elatius, Dactylis glomerata and Festulolium at the end of the growing seaso
acid detergent fibre neutral detergent fibre ergosterol winter grazing
2015/6/5
The objective of this paper is to evaluate the contents of CF, NDF, ADF and ergosterol in the forage of Fistulolium, Dactylis glomerata and Arrhenatherum elatius from stands harvested at the end of th...
Pattern of fibre type distribution within muscle fascicles of pigs (Sus scrofa domestica)
pig skeletal muscle fascicle muscle fibre types spatial distribution
2015/6/4
In order to determine breed differences in the fascicle structure of skeletal muscles, longissimus dorsi muscles (LD) and semimembranous muscles (SM), Duroc (D), Large White (LW), German Landrace (GL)...
Guava (Psidium guajava L.) Powder as an Antioxidant Dietary Fibre in Sheep Meat Nuggets
Sheep Meat Nuggets Guava Powder Antioxidant Dietary Fibre Meat Quality
2016/5/12
This study was conducted to explore the antioxidant potential and functional value of guava (Psidium guajava L.) powder in muscle foods. Guava powder was used as a source of antioxidant dietary fibre ...
Effect of Fibre Level and Fibre Source on Gut Morphology and Micro-environment in Local (Mong Cai) and Exotic (Landrace×Yorkshire) Pigs
Genotype Dietary Fibre Lactic Acid Bacteria Organic Acids Villi
2016/5/11
The effect of genotype, fibre level and fibre source on gut morphology, environment and microflora was studied using 18 Mong Cai (MC) and 18 Landrace×Yorkshire (LY) pigs, aged around 60 d. The diets w...
Chemical Characterization and Water Holding Capacity of Fibre-rich Feedstuffs Used for Pigs in Vietnam
Vegetables Agro-industry Co-products Chemical Composition Carbohydrates Water Holding Capacity
2016/5/10
During two years, four samples per year were collected in Vietnam from rice bran, cassava residue, brewer’s grain, tofu residue, soybean meal, coconut cake, sweet potato vines and water spinach for ch...
Association of the KAP 8.1 Gene Polymorphisms with Fibre Traits in Inner Mongolian Cashmere Goats
Keratin Associated Protein 8.1 Polymorphisms Cashmere Weight PCR-SSCP Inner Mongolian Cashmere Goats
2016/5/9
The objective of this study was to investigate polymorphisms of keratin-associated protein 8.1 (KAP8.1) gene and its effect on fibre traits of Chinese Inner Mongolian Cashmere goats. The fibre traits ...
Heart size and mean muscle fibre cross-sectional area related to birth weight in pigs
Pig birth weight heart fast-twitch muscle slow-twitch muscle muscle fibre
2010/8/9
One of the aims in domestic pig breeding has been to increase the size of litters resulting in variation in birth weight of piglets. Pig breeding has also resulted in increased body muscle mass. Muscl...
Performance of Suckling Rabbits Fed a Low Fibre Concentrate
Low Fibre Concentrate Solid Feed Intake Weaning Rabbit
2016/4/20
The aim of this study was to evaluate the effect of two diets different in crude fibre content and ingredients on performance and on caecal characteristics of rabbits around weaning. Thirty litters fr...
Feeding Dry Sows Ad libitum with High Fibre Diets
Pigs Fibre Sources Reproduction Nutrition Animal Welfare
2016/4/15
Currently commercial dry sows are housed in individual stalls and subject to restricted feeding. These sows often show stereotypic behaviours which increase their maintenance energy requirement. Group...