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Biochemical changes in barberries during adventitious root formation: the role of indole-3-butyric acid and hydrogen peroxide
Berberis vulgaris var. asperma Berberis thunbergii var. atropurpurea peroxidase polyphenol oxidase phenolic compounds
2014/10/24
Peroxidase, polyphenol oxidase (PPO), phenolic compounds and total sugars (TS) were investigated during root formation in cuttings of Berberis vulgaris var. asperma (BVA) and Berberis thunbergii var. ...
Improvement on Rooting Quality of Jatropha curcas Using Indole Butyric Acid (IBA)
Jatropha curcas Vegetative propagation Indole butyric acid Root initiation
2010/11/12
The effects of indole-3-butyric acid (IBA) concentrations and three types of cutting (softwood, semi hardwood and hardwood) on root performance of Jatropha curcas L. cuttings were investigated. Two ex...
Effects of indol–3-butyric acid（IBA）, plant growth promoting rhizobacteria（PGPR）and carbohydrates on rooting of hardwood cutting of MM106 Apple rootstock
Apple rootstock hardwood cutting IBA bacteria carbohydrate
2009/3/4
This investigation was conducted to evaluate the effects of a range of indole-3-butyric acid (IBA) concentrations (1000, 2000 and 4000 ppm), two strains of Agrobacterium rubi (A-18) and Bacillus sub...
Effect of Indole-3-Butyric Acid and Different Strains of Agrobacterium rubi on Adventive Root Formation from Softwood and Semi-Hardwood Wild Sour Cherry Cuttings
Sour cherry softwood and semi-hardwood cutting Agrobacterium rubi IBA adventive rooting
2009/1/13
This study was conducted to evaluate the effects of a range of Indole-3-butyric acid (IBA) concentrations (250, 500 and 750 mg 1-1) alone and in combination with three strains of Agrobacterium rubi (A...